Silicone Kitchen Utensil Set with Wooden Handles 230°C

Complete Your Kitchen with Practical Silicone Cooking Utensils

This silicone kitchen utensil set combines heat-resistant silicone heads with ergonomic wooden handles for everyday cooking and food preparation. Designed for use with non-stick, ceramic and enamel cookware, the silicone surfaces are intended to help reduce scratching during cooking. With heat resistance up to 230°C, the set provides a versatile selection of utensils for preparing, stirring, serving and handling different foods around the kitchen.

Versatile Tools for Everyday Cooking

• Heat-resistant silicone heads: The silicone heads are rated for temperatures up to 230°C and are designed for use around hot cookware.
• Cookware-friendly surfaces: Silicone heads are suitable for non-stick, ceramic and enamel cookware and are designed to help minimise scratching.
• Ergonomic wooden handles: Wooden handles provide a comfortable grip and include hanging loops for convenient storage.
• Six useful utensils: The set includes an egg spatula, soup ladle, vegetable strainer, pasta fork, whisk, and meat and salad tongs.
• Easy kitchen maintenance: The utensils are easy to clean, with hand washing recommended for the wooden handles.

One Set for Multiple Kitchen Tasks

Use the different utensils for everyday meal preparation, from whisking ingredients and turning food with the spatula to serving soup, draining vegetables, handling pasta and using the tongs for meat or salads. The varied selection makes the set suitable for a range of cooking tasks while keeping frequently used utensils together.

Practical Storage and Care

The wooden handles feature hanging loops, allowing the utensils to be stored conveniently when not in use. The silicone heads are described as resistant to melting, warping and discolouration during cooking. For care, the wooden handles are recommended for hand washing to help maintain their finish.

Specifications

• Material: Silicone heads with wooden handles
• Heat resistance: Up to 230°C
• Utensils: Egg spatula, soup ladle, vegetable strainer, pasta fork, whisk, meat and salad tongs
• Handle: Ergonomic wooden design with hanging loops
• Cookware: Suitable for non-stick, ceramic and enamel cookware
• Dimensions: Vary by utensil type
• Care: Easy to clean; hand washing recommended for wooden handles